I am planning and discovering sources online, which contributes to my success. Keeping a hand written notebook of recipes in my book bag is the best thing I have done since starting towards being a vegan.
What sealed the deal for me was watching "forks over knives" documentary. I wasn't feeling my best and was having a hard time getting myself back to normal after having my son, now almost two years old. So I prayed for the answer, I knew it was diet that must change due to the dips in the day after a meals. So out comes this movie and I was blown away, with the exact information needed to show me this is my truth and what I already knew that worked for me years ago.
So to say the least, I am obsessed with my new recipes that fits my taste buds! I never know what I am going to make for my meals, somedays that works for me and other days I pick up the notebook. It is called being armed! I also follow as much as possible the Blood Type Diet. Especially now. I can't say it is a perfect road but one that has given me so much energy to keep up with my family, work and fun activities.
Amy's Organic makes frozen dinners (vegan), that I love! My fav's so far, are the Enchilada's and their is a frozen cheeseless pizza!!!!!! that saves me. I have eaten these for breakfast! Too easy and so yummy. I also try to add steamed veges & brown rice every other day. I then add these to my frozen dinners. Almost forgot...I add pineapple to my cheeseless pizza :) It works out great ;) I also found out from a friend yesterday, Amy's has another pizza that is wheat free...I am so excited! WE just never know what the day brings ;) so make it a great one!
Raspberry Cacoa Nibs Bliss!
Raspberry Almond Cocoa Nibs is so yummy! This short video is just and a reminder how to make something for on the go ~ with just a few fun ingred...I made this right before leaving for work! Whew and made it to work on time :)
